Fresh green cardamom placed on a wooden pot

Cardamom – The Queen of Spices

Cardamom is one of the most prized spices of Idukki, loved for its sweet aroma and delicate taste. Known as the “Queen of Spices,” it is widely used in sweets, teas, curries, and even medicines.

Icon List of Benefits:

✅ Freshens breath naturally
✅ Improves digestion and relieves acidity
✅ Boosts respiratory health
✅ Rich in antioxidants for detoxification
✅ Enhances flavor in both sweet and savory dishes

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